David P. S. Peacock: The Stone of Life. The Archaeology of Querns, Mills and Flour Production in Europe up to c. AD 500 (reviewed by Stefanie Wefers)
- Document type
- Review (monograph)
- Journal
- Germania
- Pages
- 429-433
- Author (Review)
- Language(s) (review)
- Language(s) (reviewed text)
- Authors
- Title
- The Stone of Life
- Subtitle
- The Archaeology of Querns, Mills and Flour Production in Europe up to c. AD 500
- Year of publication
- Place of publication
- Publisher
- Series
- Series (vol.)
- Number of pages
- ISBN
- Subject classification
- Time classification
- Regional classification
- Subject heading
-
Europa
Mühle
Getreideproduktion
Geschichte Anfänge-500 - Original source URL
- http://journals.ub.uni-heidelberg.de/index.php/germania/article/view/39154
- URN
- http://nbn-resolving.de/urn:nbn:de:bsz:16-ger-391543
- recensio-Date
- Apr 04, 2018
- recensio-ID
- 9cec49f0e4d24b60957cf0e8233ea98f
- DOI
- 10.11588/ger.2016.39154
Wefers, Stefanie: review of: David P. S. Peacock, The Stone of Life. The Archaeology of Querns, Mills and Flour Production in Europe up to c. AD 500, Southampton: Highfield Press Southampton, 2013, in: Germania, 94 2016(2017), p. 429-433, DOI: 10.11588/ger.2016.39154
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